Valè nitrisyonèl ak konpozisyon chimik.
Tablo a montre kontni eleman nitritif yo (kalori, pwoteyin, grès, idrat kabòn, vitamin ak mineral) pou chak 100 gram pati manjab.
Eleman nitritif | kantite | Norm ** | % nan nòmal la nan 100 g | % nan nòmal la nan 100 kcal | 100% nòmal |
Valè kalorik | 66 kCal | 1684 kCal | 3.9% | 5.9% | 2552 g |
pwoteyin | 1.45 g | 76 g | 1.9% | 2.9% | 5241 g |
grès | 3.37 g | 56 g | 6% | 9.1% | 1662 g |
Kaboyidrat | 7.39 g | 219 g | 3.4% | 5.2% | 2963 g |
Dlo | 87.5 g | 2273 g | 3.8% | 5.8% | 2598 g |
Ash | 0.29 g | ~ | |||
Vitamin | |||||
Vitamin A, RE | 60 μg | 900 μg | 6.7% | 10.2% | 1500 g |
Retinol | 0.06 mg | ~ | |||
Vitamin B1, tyamin | 0.066 mg | 1.5 mg | 4.4% | 6.7% | 2273 g |
Vitamin B2, riboflavin | 0.092 mg | 1.8 mg | 5.1% | 7.7% | 1957 g |
Vitamin B4, kolin | 8 mg | 500 mg | 1.6% | 2.4% | 6250 g |
Vitamin B6, piridoksin | 0.05 mg | 2 mg | 2.5% | 3.8% | 4000 g |
Vitamin B9, folat | 17 μg | 400 μg | 4.3% | 6.5% | 2353 g |
Vitamin B12, kobalamin | 0.22 μg | 3 μg | 7.3% | 11.1% | 1364 g |
Vitamin B12 te ajoute | 0.22 μg | ~ | |||
Vitamin C, ascorbic | 5.9 mg | 90 mg | 6.6% | 10% | 1525 g |
Vitamin D, kalsiferol | 1.1 μg | 10 μg | 11% | 16.7% | 909 g |
Vitamin E, alfa tokoferol, TE | 0.99 mg | 15 mg | 6.6% | 10% | 1515 g |
Vitamin E te ajoute | 0.99 mg | ~ | |||
Vitamin K, filokinon | 5.3 μg | 120 μg | 4.4% | 6.7% | 2264 g |
Vitamin PP, NON | 0.693 mg | 20 mg | 3.5% | 5.3% | 2886 g |
makronutriman | |||||
Potasyòm, K | 71 mg | 2500 mg | 2.8% | 4.2% | 3521 g |
Kalsyòm, Ca | 42 mg | 1000 mg | 4.2% | 6.4% | 2381 g |
Manyezyòm, Mg | 5 mg | 400 mg | 1.3% | 2% | 8000 g |
Sodyòm, Na | 18 mg | 1300 mg | 1.4% | 2.1% | 7222 g |
Fosfò, P | 24 mg | 800 mg | 3% | 4.5% | 3333 g |
Trase Eleman | |||||
Fè, Fe | 0.99 mg | 18 mg | 5.5% | 8.3% | 1818 g |
Kuiv, Cu | 53 μg | 1000 μg | 5.3% | 8% | 1887 g |
Selenyòm, Se | 1.3 μg | 55 μg | 2.4% | 3.6% | 4231 g |
Zenk, Zn | 0.53 mg | 12 mg | 4.4% | 6.7% | 2264 g |
Idrat kabòn dijestib | |||||
Mono- ak disakarid (sik) | 5 g | maksimòm 100 г | |||
Sterol | |||||
Kolestewòl | 4 mg | maksimòm 300 mg | |||
Asid gra satire | |||||
Asid gra satire | 1.47 g | maksimòm 18.7 г | |||
8: 0 Kaprylik | 0.05 g | ~ | |||
10: 0 Capric | 0.04 g | ~ | |||
12: 0 Lauric | 0.34 g | ~ | |||
14:0 Miristik | 0.14 g | ~ | |||
16: 0 Palmitik | 0.78 g | ~ | |||
18: 0 Stearin | 0.12 g | ~ | |||
Asid gra monoensature | 1.08 g | min 16.8 г | 6.4% | 9.7% | |
18:1 Oleyin (omega-9) | 1.08 g | ~ | |||
Asid gra poliensature | 0.74 g | soti nan 11.2 20.6 | 6.6% | 10% | |
18: 2 Linoleik | 0.68 g | ~ | |||
18: 3 Linolenik | 0.06 g | ~ | |||
Omega-3 asid gra | 0.06 g | soti nan 0.9 3.7 | 6.7% | 10.2% | |
Omega-6 asid gra | 0.68 g | soti nan 4.7 16.8 | 14.5% | 22% |
Valè enèji a se 66 kcal.
- fl oz = 30.5 g (20.1 kCal)
Ranplasman lèt tete, NESTLE, BON K STARTMANS SIPRÈ, ak fè, pare pou itilize rich nan vitamin ak mineral tankou: vitamin D - 11%
- Vitamin D kenbe omeyostazi nan kalsyòm ak fosfò, pote soti nan pwosesis yo nan mineralizasyon zo. Mank vitamin D mennen nan metabolis ki gen pwoblèm nan kalsyòm ak fosfò nan zo, ogmante demineralizasyon nan tisi zo, ki mennen nan yon risk ogmante nan maladi osteyopowoz la.
Tags: kalori 66 kcal, konpozisyon chimik, valè nitrisyonèl, vitamin, mineral, ki jan li itil ranplasan lèt tete, NESTLE, BON K STARTMANS SIPRÈM, ak fè, pare yo manje, kalori, eleman nitritif, pwopriyete itil Ranplasman lèt tete, NESTLE, BON K STARTMANS SIPRÈ , ak fè, pare yo manje